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Easy Italian Chicken Pasta Salad


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  • Author: Michaela Thompson
  • Total Time: 25 minutes
  • Yield: Serves approximately 6

Description

Easy Italian Chicken Pasta Salad is the ideal dish for summer gatherings, offering a burst of vibrant colors and flavors. This refreshing salad features tender rotini pasta, juicy cherry tomatoes, crunchy cucumbers, and savory chicken, all tossed in a zesty Italian dressing. Perfect for potlucks, picnics, or quick family lunches, this easy-to-make salad is not only delicious but also versatile enough to adapt to your pantry staples. Delight your guests with this flavorful dish that’s sure to become a summer favorite!


Ingredients

Scale
  • 8 oz rotini pasta
  • 1 cup cooked chicken breast, diced
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, thinly sliced
  • 1/2 cup red onion, finely diced
  • 1/2 cup Italian dressing
  • 1/4 cup fresh basil leaves, chopped

Instructions

  1. Cook the pasta in salted water according to package instructions until al dente. Drain and cool slightly.
  2. While the pasta cooks, dice the cooked chicken breast.
  3. In a large mixing bowl, combine halved cherry tomatoes, sliced cucumber, and diced red onion.
  4. Add the cooled pasta and chicken to the bowl.
  5. Drizzle with Italian dressing and toss gently until well coated. Top with chopped basil before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (approximately 240g)
  • Calories: 320
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg