Description
This berry salad is the perfect summer dish, filled with a colorful mix of strawberries, blueberries, and raspberries. Tossed in a light honey-lemon dressing, this refreshing and vibrant salad brings a burst of flavor to any meal. Perfect for picnics, barbecues, or as a light dessert, it will leave everyone asking for more!
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 1/4 cup fresh mint leaves, chopped
- 2 tbsp raw honey
- 2 tbsp freshly squeezed lemon juice
Instructions
- Rinse all berries gently under cold water and pat dry with paper towels.
- Hull the strawberries and slice them into bite-sized pieces.
- In a small bowl, whisk together honey and lemon juice until combined.
- In a large mixing bowl, combine all berries with chopped mint leaves.
- Drizzle the honey-lemon dressing over the berries and toss gently to coat.
- Serve immediately or chill in the fridge for 30 minutes to meld flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg