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Berry Salad


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  • Author: Michaela Thompson
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Indulge in the vibrant flavors of our Berry Salad, where sweet strawberries, blueberries, and raspberries unite for a refreshing treat. Drizzled with honey and adorned with fresh mint, this colorful dish is perfect for summer picnics or as a healthy dessert. Easy to prepare and visually appealing, it’s sure to be a hit at any gathering. Experience the joy of fresh berries in every bite!


Ingredients

Scale
  • 1 cup strawberries, hulled and halved
  • 1 cup blueberries
  • 1 cup raspberries
  • 1/4 cup fresh mint leaves, torn
  • 2 tbsp raw honey
  • 1 tbsp freshly squeezed lemon juice

Instructions

  1. Wash all berries under cold water and pat dry.
  2. Slice strawberries into halves or quarters.
  3. In a large mixing bowl, gently toss together the strawberries, blueberries, and raspberries.
  4. Drizzle honey and lemon juice over the berries, folding gently to combine without crushing them.
  5. Add torn mint leaves on top for freshness.
  6. Serve immediately or chill in the refrigerator for about 30 minutes to enhance flavors.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 120
  • Sugar: 20g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg