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Pickle Roll-Ups


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  • Author: Michaela Thompson
  • Total Time: 15 minutes
  • Yield: Approximately 12 roll-ups 1x

Description

Pickle Roll-Ups are a nostalgic, crowd-pleasing appetizer that combines the tangy crunch of dill pickles with creamy, rich cream cheese and savory ham. Perfect for parties, potlucks, or a quick snack at home, these bite-sized delights are not only easy to make but also customizable to suit your taste. With vibrant colors and an explosion of flavors, they are sure to impress your guests and become a favorite at any gathering.


Ingredients

Scale
  • 4 large dill pickles
  • 8 oz cream cheese, softened
  • 8 oz thinly sliced ham
  • 2 green onions, finely chopped
  • 1/2 tsp garlic powder

Instructions

  1. Gather all ingredients on a clean surface and lay out plastic wrap or parchment paper.
  2. Spread a thin layer of cream cheese evenly over each slice of ham.
  3. Place one dill pickle at one end of the ham slice and sprinkle with chopped green onions.
  4. Roll the ham tightly around the pickle, ensuring it is packed well but not overly tight.
  5. Slice each roll into bite-sized pieces and arrange on a platter. Chill for 30 minutes if desired for firmness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 2 roll-ups (56g)
  • Calories: 130
  • Sugar: 1g
  • Sodium: 540mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 40mg