Description
Honey Garlic Salmon Bites are a delicious and irresistible treat, perfect for gatherings or a cozy night in. These tender salmon morsels are coated in a sticky-sweet honey garlic glaze, creating a delightful balance of flavors that will leave everyone asking for seconds. Easy to prepare and visually stunning, they make for an impressive appetizer or main course that’s sure to please.
Ingredients
Scale
- 1 lb fresh salmon fillets (skinless)
- 1/4 cup pure honey
- 4 garlic cloves, minced
- 2 tbsp low-sodium soy sauce
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp olive oil
- 1 tbsp toasted sesame seeds (optional)
Instructions
- Cut the salmon into bite-sized pieces.
- In a bowl, whisk together honey, minced garlic, soy sauce, and lemon juice until combined.
- Heat olive oil in a skillet over medium heat. Add the salmon bites in a single layer and cook until golden brown on one side (about 3 minutes).
- Flip the salmon and pour the honey garlic mixture over them. Cook for another 3-4 minutes until glazed.
- For added crunch, sprinkle sesame seeds in the last minute of cooking.
- Remove from heat and serve warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 287
- Sugar: 21g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg