Description
Indulge in the warmth of freshly baked Cinnamon Sugar Biscuit Bites, where each fluffy, golden morsel is generously dusted with a sweet cinnamon sugar coating. Perfect for breakfast or as a delightful snack, these biscuit bites are not only easy to make but also irresistible. Whether you’re sharing them at a gathering or enjoying them solo, these treats will transport you back to cozy moments filled with delicious aromas.
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/4 cup granulated sugar
- 2 tsp ground cinnamon
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup whole milk (or almond/oat milk)
- 1 large egg, room temperature
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, whisk together flour, baking powder, sugar, and cinnamon until well combined.
- Add cold butter cubes and mix until the mixture resembles coarse crumbs.
- In a separate bowl, beat together milk and egg; pour into the dry mixture and stir gently until just combined.
- Using a spoon or cookie scoop, drop dollops of dough onto a lined baking sheet about two inches apart.
- In a small bowl, mix additional sugar with more cinnamon for coating.
- Bake for 12-15 minutes until golden brown; roll warm biscuits in the cinnamon sugar mixture before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 biscuit bites (60g)
- Calories: 210
- Sugar: 8g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 33mg