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Cinnamon Butter


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  • Author: Michaela Thompson
  • Total Time: 10 minutes
  • Yield: Approximately 16 servings 1x

Description

Cinnamon Butter is a creamy, sweet spread that brings warmth and nostalgia to every bite. Inspired by Texas Roadhouse, this easy-to-make butter combines rich unsalted butter with aromatic cinnamon and powdered sugar, creating an irresistible topping for warm rolls, toast, or pancakes. Perfect for family gatherings or cozy breakfasts, this delightful treat will elevate any meal and fill your kitchen with its heavenly scent.


Ingredients

Scale
  • 1 cup unsalted butter (softened)
  • 1 cup powdered sugar
  • 2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. In a medium bowl, beat the softened unsalted butter until creamy.
  2. Gradually mix in the powdered sugar and ground cinnamon until fully incorporated.
  3. Add the vanilla extract and salt, stirring until smooth.
  4. Taste and adjust sweetness or cinnamon as desired.
  5. Transfer to a serving dish or jars and serve over warm rolls or toast.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Spread
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 4.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 15mg