Description
Buffalo Chicken Pizza is a flavor-packed dish that brings together spicy buffalo chicken and gooey cheese on a crispy crust. Perfect for game nights or gatherings, this quick and easy recipe is sure to impress your friends and family. With its vibrant colors and bold flavors, it’s not just a meal; it’s an experience that everyone will love.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup buffalo sauce
- 1 lb pizza dough
- 2 cups shredded mozzarella cheese
- ½ cup ranch dressing
- ¼ cup chopped green onions
Instructions
- Preheat your oven to 425°F (220°C).
- Cook the chicken in a skillet over medium heat for 6-7 minutes per side until no longer pink. Shred the chicken.
- Mix the shredded chicken with buffalo sauce until fully coated.
- Roll out the pizza dough to about 12 inches in diameter and transfer to a baking sheet.
- Spread buffalo sauce on the dough, top with buffalo chicken mixture, and sprinkle mozzarella cheese on top.
- Bake for 15-20 minutes or until the cheese is bubbly and golden brown.
- Drizzle ranch dressing over the pizza, add chopped green onions, and serve.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 710mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg