Description
Elevate your burger game with these Chicken Burgers with Caesar Twist! Bursting with flavor, these juicy chicken patties are combined with fresh romaine lettuce, creamy Caesar dressing, and a sprinkle of Parmesan cheese. Perfect for any occasion, whether it’s a backyard barbecue or a cozy family dinner, they promise a delightful culinary experience that will impress your guests.
Ingredients
Scale
- 1 lb ground chicken
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup freshly grated Parmesan cheese (divided)
- 4 whole grain burger buns
- 1 cup fresh romaine lettuce (chopped)
- 1/2 cup Caesar dressing
- Optional toppings: sliced tomatoes, crispy bacon, avocado slices
Instructions
- In a large bowl, mix ground chicken, garlic powder, salt, pepper, and half of the Parmesan until just combined.
- Form mixture into four equal patties (¾ inch thick).
- Preheat grill or non-stick skillet over medium heat; add a little olive oil if using a pan.
- Cook patties for 5-7 minutes per side until golden brown and internal temperature reaches 165°F.
- In the last minute of cooking, sprinkle remaining Parmesan on each patty to melt.
- Toast burger buns on the grill or toaster oven.
- Assemble burgers by spreading Caesar dressing on buns and adding patties, romaine lettuce, and optional toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (200g)
- Calories: 345
- Sugar: 2g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 90mg