Description
Creamy Chicken Gloria is the ultimate comfort dish that warms you from the inside out. This delightful recipe features tender boneless chicken breasts enveloped in a rich, velvety cream sauce infused with garlic and Italian herbs. Perfect for cozy dinners at home, this dish is sure to impress family and friends alike. With simple ingredients and easy steps, you’ll have a satisfying meal ready in no time!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 2 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp extra virgin olive oil
Instructions
- Pat dry the chicken breasts with paper towels and season generously with salt and pepper on both sides.
- In a large skillet over medium heat, add olive oil until shimmering. Sauté minced garlic for about 30 seconds until fragrant.
- Add the seasoned chicken breasts to the skillet and cook for 5-7 minutes on each side until golden brown and cooked through.
- Pour in heavy cream and chicken broth, stirring to scrape up any browned bits from the skillet.
- Sprinkle Italian seasoning over the mixture and let it simmer gently for about 5 minutes until slightly thickened.
- Serve hot with rice or steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (approximately 200g)
- Calories: 480
- Sugar: 2g
- Sodium: 450mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 150mg