Description
Cherry Tomato Caprese Salad is a vibrant and refreshing dish that combines juicy cherry tomatoes, creamy mozzarella, and aromatic basil. Perfect for summer gatherings or simple weeknight dinners, this salad is not only a feast for the eyes but also a celebration of fresh flavors.
Ingredients
Scale
- 2 cups cherry tomatoes (halved)
- 1 cup fresh mozzarella (bocconcini or ciliegine)
- 1 cup fresh basil leaves (torn)
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients on a countertop.
- Rinse the cherry tomatoes and pat them dry, then slice them in half.
- Cut the mozzarella into bite-sized pieces or tear into chunks.
- In a large bowl, combine halved tomatoes, mozzarella, and torn basil. Gently toss to mix.
- Drizzle with olive oil and sprinkle with salt and pepper; toss lightly until glistening.
- Finish with balsamic glaze just before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 180
- Sugar: 5g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 15mg