Description

Super Bowl Turkey Chili is your ultimate game-day dish, blending the rich flavors of lean turkey, zesty beans, and vibrant spices into a bowl of comfort. Perfect for gathering with friends or enjoying a cozy night in, this chili is hearty, flavorful, and easy to make. With each spoonful, you’ll savor a delightful medley of ingredients that create an unforgettable experience. Get ready to impress your guests and warm their hearts with this delicious recipe!

Ingredients

Scale

1 lb lean ground turkey
1 medium yellow onion, chopped
3 cloves garlic, minced
1 cup bell peppers (any color), chopped
2 (14.5 oz) cans diced tomatoes (preferably fire-roasted)
1 can (15 oz) black beans, drained and rinsed
2 tbsp chili powder
1 tsp ground cumin
2 cups low-sodium chicken broth
2 tbsp olive oil

Cook Mode Prevent your screen from going dark

Instructions

Heat olive oil in a large pot over medium heat. Add chopped onions and bell peppers; sauté until soft and fragrant.
Stir in minced garlic followed by ground turkey. Cook until the turkey is browned and cooked through.
Sprinkle chili powder and cumin over the mixture. Add canned tomatoes (with juices) and stir well.
Mix in black beans and chicken broth. Bring to a gentle simmer.
Cover partially and let simmer for about 30 minutes to meld flavors.
Serve hot with your favorite toppings like shredded cheese or fresh cilantro.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Main
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 280
Sugar: 6g
Sodium: 450mg
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 8g
Protein: 20g
Cholesterol: 75mg