Description

No-Sugar Homemade Jam is a delightful way to capture the essence of summer fruits in every spoonful. This easy-to-make jam bursts with flavor and color, offering a guilt-free treat that’s perfect for spreading on toast, topping desserts, or stirring into yogurt. With no added sugar, you can enjoy the natural sweetness of ripe fruits while savoring memories of childhood jam-making days. Customize your jam with your favorite fruits and spices for a unique twist!

Ingredients

Scale

2 cups fresh fruit (strawberries, blueberries, or peaches), chopped
2 tablespoons chia seeds
2 tablespoons lemon juice
1/4 cup water

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Instructions

Wash and chop the fresh fruit into smaller pieces.
In a medium saucepan over medium heat, combine the fruit, water, lemon juice, and chia seeds. Stir well.
Cook for 10-15 minutes, stirring occasionally until thickened.
Taste and adjust with more lemon juice if desired.
Allow to cool completely before transferring to sterilized jars. Seal tightly and store in the fridge.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Condiment
Method: Cooking
Cuisine: Preserves

Nutrition

Serving Size: 1 tablespoon
Calories: 12
Sugar: 1g
Sodium: 0mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg